If you’ve been following along for a while now, you’ll already know that a recipe from Half Baked Harvest always makes an appearance on my weekly post ‘On the List’. So having the chance to talk with Tieghan, made this…
Goldenrod & Black // in Southend
For those of you native to the Queen City (Charlotte, North Carolina) you’ve probably already noticed all of the new shops and restaurants that have opened up over the past several months in the expansion of Atherton Mills. Located just…
On the List
Every once it awhile we love to indulge in the luxury of a Saturday spent at home. During the winter months it’s hard to feel like going out all bundled up, dashing into whatever gallery or restaurant we’ve decided to…
Brian Coleman & Chris Terry | Hidell Brooks
The past weekend we had our first re-introduction to the Charlotte Art Scene, when we popped into the Hidell Brooks Gallery to see their first exhibition for 2020. On view through February 21st, the exhibition features the word of Brain…
Lunch at Indaco | Southend
Ever since Indaco (Italian for ‘indigo’) first opened in November of last year in Southend, we’ve been planning a visit. The Charleston based rustic Italian concept restaurant is run by executive chef Matthew Hoang and brings with it a menu…
Inside Weezie Towels with Co-Founders Liz Eichholz and Lindsey Johnson
I love the opportunity to share an inside look into a brand with the founders themselves, and today I’m sharing a recent interview with the co-founders of Weezie Towels, Liz Eichholz and Lindsey Johnson. As you’ll soon find out, Liz…