This charcuterie board just says European Summer to me. With delicious chèvre, Castelvetrano olives from Sicily, Jamon Serrano Ham and Marcona almonds from Spain and delicately flavorful parchment crackers from Italy. This board explores both savory and sweet notes that…
Taste of Spring Charcuterie Board
A deliciously herbaceous chèvre, fresh berries, and honeycomb that will tantalize your taste buds are three things that say spring to me when I’m thinking of what to put together on a charcuterie. I know that seeing all of the…
