When dinner is a vibe… … nothing but the very best pasta will do. I first heard on Instagram about 3 Farm Daughters (founded by three sisters Annie, Mollie, and Grace). Their pasta, made with only two ingredients: wheat flour…
Pasta Every Day with Author Meryl Feinstein
Meryl Feinstein, the creator of Pasta Social Club and pasta-making extraordinaire just released her cookbook Pasta Every Day. The book which has recipes and techniques for everyone from novice pasta makers to those who simply want to hone their craft,…
Handmade Ravioli with Goat Cheese & Boxwood Basil
One thing that we’ve discovered during this time is that we love making our own pasta. I’m specifically in love with making ravioli which we learned all about in a recent class with Meryl of Pasta Social Club. From the…
