There is just something about summer that makes you want to eat a salad. Farmers markets and grocery stores have the most beautiful berries, Rainer cherries and nectarines, perfectly crunchy Bibb lettuce, fresh chèvre (Laura Chenel is a goat cheese…
Crab Cake & Peach Salad featuring Oliviers & Co EVOO
“Like wines from the most reputable vineyards, why can’t superior olive oils be worthy of being recognized as grand cru?” – Oliviers & Co When I was pondering on what recipe to pair with the Penarrubia Organic Summer Extra Virgin…
