I first met Sarala Terpstra through Instagram. I loved following along with her beautiful vegan creations inspired by French cuisine. Since I first started following her, Sarala has not only released two vegan cookbooks, which currently inhabit my bookshelf until…
Dinner in French with Author Melissa Clark
Today I have the pleasure of introducing Melissa Clark, a prolific cookbook author (she’s written over 40 cookbooks) and food columnist for The New York Times. On March 10th, Melissa released her latest cookbook, Dinner in French and it’s full…
